Ntasc Catering Co Pty Ltd was a New South Wales based Australian Private Company, its ABN was registered 10th November 2022.
Entity Info
| Business Name | Ntasc Catering Co Pty Ltd |
|---|---|
| Entity Type | Australian Private Company |
| Status | Cancelled |
| GST Registered | Not currently registered |
Other Entity Names
| Business name | Hay Why So Serious |
|---|
ABN & ACN
| Company Number | ACN 656 748 426 |
|---|---|
| Business Number | ABN 40 656 748 426 |
| ABN From | 10 November 2022(3 years, 10 months ago) |
| ABN Last Updated | 11 May 2024(2 years, 4 months ago) |
History
| ABN Last Updated | From 25 January 2022 to 27 January 2022Feb 2022 |
|---|---|
| ABN Last Updated | From 27 January 2022 to 10 March 2022Mar 2022 |
| Other Entity Names | Added "Hay Why So Serious (BN)"Mar 2022 |
| ABN Last Updated | From 10 March 2022 to 10 November 2022Nov 2022 |
| Company Status | From Active to CancelledNov 2022 |
| ABN Status From | From 22 January 2022 to 10 November 2022Nov 2022 |
| ABN Last Updated | From 10 November 2022 to 14 March 2024Mar 2024 |
| Other Entity Names | Removed "22K - 24K Pure Gold Hand Made Ice Cream Co (BN)"Mar 2024 |
| ABN Last Updated | From 14 March 2024 to 9 April 2024Apr 2024 |
| ABN Last Updated | From 9 April 2024 to 11 April 2024Apr 2024 |
| ABN Last Updated | From 11 April 2024 to 11 May 2024May 2024 |
Location
| State | New South Wales (NSW) |
|---|---|
| Postcode | 2040 |
| Postcode Areas | Leichhardt Lilyfield |
The content on this website derives from public data sourced from the Australian Business Register (ABR). To request the removal of details, please contact the ABR about suppressing information. Subsequently, Australia Check will update automatically. The Registrar of the ABR, the Commonwealth, and this website do not assure the accuracy, timeliness, or completeness of the information provided through this service, nor do they accept liability for any issues arising from its use or reliance. This information was last verified against the ABR records on 30 September 2026.