Multi-National Authentic Cuisine Pty Ltd is a New South Wales based Australian Private Company, its ABN was registered 31st May 2018. It's registered for GST.
Entity Info
| Business Name | Multi-National Authentic Cuisine Pty Ltd |
|---|---|
| Entity Type | Australian Private Company |
| Status | Active |
| GST Registered | 1 July 2019(6 years, 3 months ago) |
ABN & ACN
| Company Number | ACN 626 442 911 |
|---|---|
| Business Number | ABN 19 626 442 911 |
| ABN From | 31 May 2018(7 years, 5 months ago) |
| ABN Last Updated | 29 July 2021(4 years, 3 months ago) |
History
| ABN Last Updated | From 31 May 2018 to 25 February 2020Jul 2020 |
|---|---|
| ABN Last Updated | From 25 February 2020 to 31 October 2020Jan 2021 |
| Company Status | From Active to CancelledJan 2021 |
| GST From | From 1 July 2019 to 31 October 2020Jan 2021 |
| ABN Status From | From 31 May 2018 to 30 October 2020Jan 2021 |
| ABN Last Updated | From 31 October 2020 to 5 July 2021Jul 2021 |
| Postcode | From 2770 to 2761Jul 2021 |
| Company Status | From Cancelled to ActiveJul 2021 |
| GST From | From 31 October 2020 to 1 January 2021Jul 2021 |
| ABN Status From | From 30 October 2020 to 31 May 2018Jul 2021 |
| ABN Last Updated | From 5 July 2021 to 29 July 2021Aug 2021 |
| GST From | From 1 January 2021 to 1 July 2019Aug 2021 |
Location
| State | New South Wales (NSW) |
|---|---|
| Postcode | 2761 |
| Postcode Areas | Colebee Dean Park Glendenning Hassall Grove Oakhurst Plumpton |
The content on this website derives from public data sourced from the Australian Business Register (ABR). To request the removal of details, please contact the ABR about suppressing information. Subsequently, Australia Check will update automatically. The Registrar of the ABR, the Commonwealth, and this website do not assure the accuracy, timeliness, or completeness of the information provided through this service, nor do they accept liability for any issues arising from its use or reliance. This information was last verified against the ABR records on 22 October 2025.