Cafe Buzz Franchising Pty Ltd is a New South Wales based Australian Private Company registered 19th July 2005. It's registered for GST.
Entity Info
| Business Name | Cafe Buzz Franchising Pty Ltd |
|---|---|
| Entity Type | Australian Private Company |
| Status | Active |
| GST Registered | 19 July 2005(20 years, 3 months ago) |
Other Entity Names
| BN | BUZZ Coffee Beans |
|---|---|
| BN | Ground Control. Litter Removal |
| BN | Hibiscus Tea |
ABN & ACN
| Company Number | ACN 115 351 927 |
|---|---|
| Business Number | ABN 15 115 351 927 |
| ABN From | 19 July 2005(20 years, 3 months ago) |
| ABN Last Updated | 1 December 2022(2 years, 11 months ago) |
History
| ABN Last Updated | From 14 June 2014 to 2 July 2019Jul 2020 |
|---|---|
| Other Entity Names | Added "Ground Control. Litter Removal (BN)"Jul 2020 |
| ABN Last Updated | From 2 July 2019 to 8 December 2020Jan 2021 |
| Other Entity Names | Added "BUZZ Coffee Beans (BN)"Jan 2021 |
| ABN Last Updated | From 8 December 2020 to 6 November 2022Nov 2022 |
| Other Entity Names | Removed "Cafe Buzz (BN)"Nov 2022 |
| ABN Last Updated | From 6 November 2022 to 1 December 2022Dec 2022 |
| Other Entity Names | Added "Hibiscus Tea (BN)"Dec 2022 |
Location
| State | New South Wales (NSW) |
|---|---|
| Postcode | 2444 |
| Postcode Areas | Blackmans Point Fernbank Creek Flynns Beach Lighthouse Beach Limeburners Creek North Shore Port Macquarie Port Macquarie Bc Riverside Settlement City The Hatch Thrumster |
The content on this website derives from public data sourced from the Australian Business Register (ABR). To request the removal of details, please contact the ABR about suppressing information. Subsequently, Australia Check will update automatically. The Registrar of the ABR, the Commonwealth, and this website do not assure the accuracy, timeliness, or completeness of the information provided through this service, nor do they accept liability for any issues arising from its use or reliance. This information was last verified against the ABR records on 28 October 2025.
